• 4500 Interstate 55 North Frontage Rd, Suite 130, Jackson, MS 39211
  • (601) 500-7830

French Inspired Fusion Cuisine

We Have Changed Our Hours of Operations. Please Review Our New Hours.

Jackson's Best Kept Secret

Inspired by the brasseries of Paris, La Cour is a melange of culinary influences, creating innovative, locally sourced dishes that celebrate the influences of French, Continental, and New American cuisines. Serving lunch, dinner, and brunch on the weekends, La Cour also offers an excellent bar program featuring classic cocktails, wine, beer, and espresso drinks, all set in a highly designed, curated interior that flows naturally into outdoor seating in our courtyard or as we like to call it… our La Cour.

Dress Code

LaCour Kitchen & Bar strives to deliver an elevated dining experience that is inspired and innovative for each guest. In keeping with the professionalism and elegance we hope to deliver every evening, LaCour will require our dinner patrons to observe a more formal dress code.

Our dinner dress code items follow Business Casual guidelines that hopefully allow visitors to feel both at ease and part of a refined atmosphere. These include:

● Dinner jackets are preferred for the gentleman

● Collared shirts and closed-toed shoes are required for gentleman

● No shorts, flip-flops, T-shirts, “athleisure” attire, or sleepwear

● Jeans are discouraged; ripped jeans are not permitted

● Non-professional & non-religious head coverings such as bonnets, shower caps, and bandannas are not permitted

● No visible undergarments

If there is any question of appropriateness, the dress code will be up to the manager’s discretion. Our lunch and brunch menu hours will still maintain a more casual attire and atmosphere.

Thank you for continuing to choose LaCour for your special moments. We hope to see you soon!

You Should Try

Chef Recommendations

Reservations

Service fees are applied to all checks from Friday – Sunday.

Our Menu

French Inspired Fusion Cuisine

Our mission is to connect local Mississippians, along with its’ visitors and tourists, through amazing Fusion Cuisine. We strive to bring together all cultures and communities, into one specially curated space, to enjoy a French Inspired menu; while remaining true to our Southern Heritages. We value teamwork, honesty, community, family, and the love of culinary arts.

Private Parties

Let Us Help

We love hosting your special moments. Our private room is the perfect spot for intimate gatherings, business meetings, and events. To book please complete this form and our event manager Ashley King will contact you to discuss your event.

Book Here

Random Dishes

From Our Menu

  • $mkt

    Lobster Roll

    Buttermilk Fried Lobster, Creole Aioli, Brioche Roll, Frites

  • $26

    California Benedict

    House-made Biscuit, Lump Crab Meat, Avocado, Hollandaise Sauce

  • $10

    French Onion

    Gruyere, Baguette Croutons

  • $32

    Blackened Salmon

    Brussel Sprouts with Candied Pecans, Roasted Potatoes

  • $60

    Ribeye Steak

    12oz. Cut, Roasted Garlic Espresso Butter, Roasted Potatoes, French Vegetables

  • $14

    Gnocchi

    Sweet Potato, Broccoli Rabe, Garlic Sage Butter

Live Music & Entertainment

Friday and Saturday Nights
Come enjoy Wonderfully Prepared Cuisine, Amazing Cocktails, & Soulful Music.

What Our Clients Say

Testimonials

A real life “Tiana’s Place” credit to Disney for Princess and The Frog. The atmosphere was warm and welcoming from entry to exiting. Dim lighting, candle lights, spacious seating even at the bar, comforting, and smooth especially with the sound of a Jazzy Playlist. The drinks and the food were exceptional and our waitress MS. Sierra was like no other😍 Will definitely visit again!!!

Ms. Lacey

I went here for brunch in this past Sunday with my sister and two dear cousins we had not seen since the pandemic started. So, it was a very special occasion. The environment is great – inside and out. The music was fantastic. My sister said the shrimp and grits were the best she ever had! I had the creole omelet and enjoyed it immensely. If I lived in Jackson I would go to La Cour all the time.

D. Christmon

A little bit biased by the fact that it’s in the middle of the beautiful Highland Village courtyard. The food was great and the pasta wasn’t salty, which we really liked. But oh boy that Brussels sprout with candy pecans!!! were fabulous and I’ve never ever really liked brussels sprouts but this must be the first time my fork continuously went towards the veggie candies🍬. It’s like eating a healthy candy so there is no guilt as I tell myself, ‘I’m definitely eating veggies’

Mr. Cedar

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