- Appetizers
- Brunch Menu
- Desserts
- Desserts
- Dinner Menu
- Eggs
- Entrees
- Entrees
- Kids
- Kids
- Kids
- Lunch Menu
- Lunch Specials
- Salads
- Salads
- Sides
- Soups
- Soups
- Specialties
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$18
Duck Tenders With Frites
Roasted duck breast (served pink) with gratin potato and a griottine cherry sauce
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$20
Lolly Pop Lamb Chops (3)
Served on lettuce with Mango Chutney
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$20
Seafood Pistolettes
Shrimp, Etouffee Sauce, Bell Pepper, Onion
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$22
Crab Stuffed Mushrooms
Baked Mushrooms with Lobster & Crab Stuffing
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$18/27
Cheese & Charcuterie
Assorted Cheeses & Cured Meat
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$mkt
Fried Crab Claws
Buttermilk Fried Crab Claws, Cocktail Sauce or Cajun Aioli
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$14
Boudin Cakes
Beer Braised Onion, Mustard, Pepper Jelly
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$13
Fried Okra
Tomato Jam, Hot Sauce
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$20
Shrimp Dip
Shrimp, Spinach, Smoked Mozzarella, Fontina