- Appetizers
- Brunch Menu
- Desserts
- Desserts
- Dinner Menu
- Eggs
- Entrees
- Entrees
- Kids
- Kids
- Kids
- Lunch Menu
- Lunch Specials
- Salads
- Salads
- Sides
- Soups
- Soups
- Specialties
-
$9
Half Monte Cristo
-
$9
Grilled Ham & Cheese
-
$9
Pasta
-
$9
Tenders & French Toast
-
$7 / $25
Specialty Adds
- Chicken - $7
- Shrimp - $8
- Lobster Tail (fried or grilled) - $25
-
$42
Brunch Chops
Rack of Lamb Chops, 2 Eggs, Brunch Potatoes or Grits
-
$21
Monte Cristo
Ham, Turkey, Gruyere Cheese, topped with Confectioners’ Sugar, Brunch Potatoes or Grits
-
$18
Avocado BLT
House Bacon, Arugula Salad, Tomato, Crushed Avocado, Brunch Potatoes or Grits
-
$38
Filete y Huevo
Strip Steak, Two Eggs, Salsa Verde, Parmesan Potatoes, Pico
-
$24
Quarter Bird
Buttermilk Fried Chicken, Mac & Cheese, Braised Collards
-
$28
Shrimp & Grits
Blackened Shrimp, Conecuh Sausage, Jim Dandy Grits, Trinity, Creole Sauce
-
$24
Chicken & Galettes
Buttermilk Fried Chicken, Pearl Sugar Wa e, Smoked Maple Syrup, Brunch Potatoes or Grits
-
$22
Classic French Toast
Grilled Brioche topped with Powdered Sugar, Choice of Smoked Maple Syrup or Mixed Berries, Brunch Potatoes or Grits, Bacon or Sausage
-
$18
Lox & Bagel
Smoked Salmon, Manchego, Red Onion, Capers, Tomatoes, Brunch Potatoes or Grits
-
$18
Croque Monsieur
French Ham & Cheese on Sourdough Bread, topped with Egg and Gruyere & Bechamel Sauce
-
$20
La Cour Brunch Burger
Bacon, Fried Egg, Gouda, Smoked Onion Marmalade, Garlic Aioli, Brioche Bun
-
$17
The Standard
Two Eggs Cooked to Order, Bacon or Sausage
-
$23
Chicken Cordon Bleu Omelet
Crispy Chicken, Country Ham, Gruyere, Bechamel Sauce
-
$28
Creole Omelet
Gulf Shrimp, Sausage, Tomato, Crawfish Cream Sauce
-
$19
Spinach & Goat Cheese Omelet
Red Onion & Tomatoes
-
$26
California Benedict
House-made Biscuit, Lump Crab Meat, Avocado, Hollandaise Sauce